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1946 Distilling

1946 Distilling Ouzo 700ml

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Description

1946 Distilling Ouzo is a tribute to the beloved anise-flavoured aperitif hailing from Greece. Crafted by the master distillers at 1946 Distilling, this spirit embodies the traditional elements of ouzo, showcasing a unique blend of botanicals led by aniseed.

Ouzo is celebrated for its characteristic licorice-like taste, primarily stemming from the aniseed. This spirit stands out for its robust anise flavour, delivering the traditional Greek drink experience to any corner of the world.

On the nose, 1946 Distilling Ouzo offers a potent aroma of anise, accompanied by subtle hints of other botanicals, such as fennel, coriander, and potentially a touch of mint. This aromatic profile sets the stage for the flavours that unfold upon tasting.

Upon the first sip, the unmistakable taste of anise is prominent, filling the palate with its sweet, slightly spicy, and decidedly herbaceous character. Accompanying this are undertones of other herbs and spices, which add complexity and depth to the flavour profile.

The finish is smooth and long-lasting, with the anise flavour lingering on the palate, providing a satisfying end to each sip. Traditionally, ouzo is enjoyed neat, on ice, or diluted with a bit of water, which transforms its clear appearance to a cloudy, milky-white due to the anise oils (a phenomenon known as the ouzo effect).

In conclusion, the 1946 Distilling Ouzo is a well-crafted spirit that beautifully encapsulates the essence of traditional Greek ouzo. It's an excellent choice for those seeking to explore the world of anise-flavoured spirits, or for anyone longing for a taste of Greece.

Specifications

Brand

1946 Distilling

Country

Australia

Region

South Australia

Varietal

Ouzo

Style

Ouzo

Container Type

Bottle

ABV %

40

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